Grow Your Own Ingredients: Hydroponics, Microgreens and Urban Farming
in Modern Farming & Organic AgricultureWhat you will learn?
Build and operate a basic hydroponic or vertical garden system
Grow Ayurvedic herbs and nutrient-rich greens at home or business sites
Understand seasonal cycles, light, water, and nutrient needs
Integrate farming with conscious culinary practices
Explore startup models in urban agriculture and smart wellness systems
About this course
Discover the art and science of growing your own ingredients using modern and sustainable techniques like hydroponics, vertical gardening, and microgreens cultivation. This hands-on course is perfect for chefs, wellness entrepreneurs, and conscious consumers who want to integrate fresh, hyperlocal produce into their food systems. Learn to set up compact farms in urban spaces and design ingredient cycles based on Ayurvedic properties.
Suggested by top companies
Top companies suggest this course to their employees and staff.
Requirements
Basic familiarity with plants or gardening helpful but not necessary
Curiosity for sustainable growing
Access to a balcony or small indoor space (for implementation)
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